All kantinemedarbeider jobs across Norway, in one place and updated every hour. Filter by place and extent, and see which ones match your CV.
Here we gather all open kantinemedarbeider jobs from the whole Norwegian job market, from NAV and arbeidsplassen.no as well as directly from employers. The list is updated every hour, so you do not have to look on several websites.
Upload your CV for free to see which kantinemedarbeider jobs fit you best, and apply with a CV that has been checked against the requirements. You can also filter by place, extent and deadline in the panel.
Ads are written in their original language, usually Norwegian. English titles and summaries are made with AI. Most employers expect an application in Norwegian. If the ad is in English, or says that English is the working language, you can usually apply in English. The «Work language» field shows what the ad says, when it is stated.
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4 open jobs · showing 1–4
Nor Facility As is looking for flexible on-call canteen workers in Brattvåg/Søvik. You will prepare and serve meals, provide customer service, and handle dishwashing and cleaning. Requirements include Norwegian or English language skills, driving licence class B, and the ability to respond to short-notice callouts.
Join Matforsyning at Kongsberg Hospital as a canteen worker. You will prepare food, serve customers in the canteen and kiosk, and support meal service on hospital wards. We seek a service-minded, flexible and reliable person with experience from food service or retail, good knowledge of food safety and hygiene, and fluent Norwegian or Scandinavian language skills.
We are looking for several capable people for canteen positions with our clients. The role includes preparing hot and cold food, making coffee, serving customers, operating the till, and cleaning. You should have experience from a canteen, kitchen or café, enjoy working with food and people, and communicate well in Norwegian or English.
We are looking for experienced canteen staff to work on various assignments at our clients. You will prepare warm and cold food, make coffee, handle the till, and maintain the workspace. We need people who enjoy fast-paced environments, good service, and working with food and people.