Open jobs as chef in Lillehammer

Creative Buffet Chef

Lillehammer Fjellstue, a small family-run mountain lodge near Lillehammer, seeks a creative and reliable chef for the winter season starting late December 2026. Your main role is preparing and presenting the cold section of daily dinner buffets, including cold platters, fresh salads, vegetarian dishes and breakfast buffet setup. You should have professional kitchen experience, strong food presentation skills, good knowledge of food hygiene and allergen management, and be fluent in English.