All barista jobs in Oslo, in one place and updated every hour. See deadlines and how well your CV matches the requirements.
Here we gather all open barista jobs from the whole Norwegian job market, from NAV and arbeidsplassen.no as well as directly from employers. The list is updated every hour, so you do not have to look on several websites.
Upload your CV for free to see which barista jobs fit you best, and apply with a CV that has been checked against the requirements. You can also filter by place, extent and deadline in the panel.
Ads are written in their original language, usually Norwegian. English titles and summaries are made with AI. Most employers expect an application in Norwegian. If the ad is in English, or says that English is the working language, you can usually apply in English. The «Work language» field shows what the ad says, when it is stated.
See which jobs match you
Upload your CV and we will sort the list by best match.
4 open jobs · showing 1–4
Pistache on Aker Brygge is hiring experienced, hardworking and customer-focused baristas. You must speak fluent Norwegian, be reliable and thrive in a fast-paced environment. Barista experience is required and must be clearly stated in your application to be considered.
Espresso House is recruiting baristas for their Ullevål Stadion location on an 80% contract. You will prepare high quality coffee, deliver excellent customer service, prepare food, handle the till and maintain the café. The role requires flexibility to work shifts including evenings and weekends, with opportunities to develop into a Master Barista or manage your own team.
Maneki is a newly established Asian restaurant and café seeking engaged baristas to prepare bubble tea, coffee and matcha drinks while delivering excellent customer service. You should be service-oriented, organised and comfortable working in a fast-paced environment. No prior experience is required as full training will be provided.
Join Parken Bakeri in Oslo as a café manager and barista. You will serve guests, prepare coffee and light meals, manage the café operation and ensure a welcoming environment. The role requires service experience, enthusiasm for coffee and food, and excellent communication skills in Norwegian and English.