Be part of an exciting new chapter in the heart of Tønsberg!
Grandgården Mat og Vinhus is moving into beautiful new premises and opening Grand Café Tønsberg on 4 November! Located in a historic building in the city centre, the new restaurant will bring a European grand café atmosphere to life, with freshly prepared food, delicious tapas, great wines and warm hospitality.
We are looking for an experienced and passionate chef to join the kitchen team for a full-time assignment from 1 November to 19 December 2026.
This is a great opportunity to become part of a restaurant's exciting opening period, work alongside a dedicated team and showcase your culinary skills.
There may also be opportunities to continue after December for the right candidate!
Maintaining excellent hygiene, organisation and food safety standards.
Contributing to a positive, professional and enjoyable kitchen environment.
Competitive working conditions.
Potential for continued employment after the initial period, depending on mutual interest and the restaurant's needs.
📍 Position Details
🚀 Interested?
If you're an experienced chef looking for a full-time opportunity this November and December, we'd love to hear from you!
Apply through Staffers today and become part of Grand Café Tønsberg's exciting new chapter!
Write Grandgården Mat og Vinhus is known for its welcoming atmosphere, freshly prepared food and passion for bringing people together.
In November 2026, the restaurant begins an exciting new chapter as Grand Café Tønsberg, opening in a beautiful historic building in central Tønsberg. With a focus on lunch, tapas, wine and memorable dining experiences, the new restaurant aims to create a lively and inviting meeting place for locals and visitors alike.something about your company
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